Korean Scallion Pancake

Korean Scallion Pancake


Watch video on how to make Korean Scallion Pancake dipped in vinegar soy sauce, a super easy recipe.  Great as a snack, appetizer or large party gatherings  For this recipe, you can find all the ingredients in your local supermarket, no need to go to an Asian market.


  • Scallions (12 pieces)
  • Eggs (2)
  • All purpose flour (2 cups)
  • Water (1 1/2 cups)
  • Salt (1 teaspoon)

Dipping Sauce:

  • Soy sauce (4 tablespoons)
  • Rice Vinegar (2 tablespoons)

Get your rice vinegar here:
Marukan Seasoned Gourmet Rice Vinegar